restaurant Gourmet dining

The Restaurant offers fine dining featuring the most delicious regional products. Flavourful blends, fresh produce and elegant presentation are the Restaurant team’s watchwords. Original and refined, meals combine art and gourmet dining, making the reputation of this unique location in Québec City. In addition to a varied à la carte menu, the Restaurant offers chef’s specials using fresh market produce, weekdays at noon and Wednesday evening. The Restaurant is also famous for its Saturday and Sunday brunches, served from 10:00 a.m. to 3:00 p.m. When the Musée is closed to the public, evenings except Wednesdays, the Restaurant can receive groups and offer personalized menus. INFO